I started my Valentine's Day treats a little early this year.  I guess less than 3 weeks before Valentine's Day isn't technicall...

I had really been a bum when it came to baking this month.  Sadly, the last two posts that I put up today were from a few weeks ago -- and t...

I was kinda on a roll with those fruit-studded shortbread cookies.  I made them with cranberries for the Great Food Blogger Cookie Swap thi...

At the beginning of the month, I made some chocolate chip cookies.  They weren't really special chocolate chip cookies, nor were they a ...

Christmas came and went with nary a blog post by me.  It's a shame, really.  But work was insane (I mean INSANE!!!), and I was spending ...

I didn't really grow up eating fudge. So as a result, it's really something that I simply don't crave.  But it always looks so g...

Remember those Toasted Coconut Shortbread Cookies I made recently?  The ones that B chose as one of his favorites when I forced  him to tast...